- Saturday, April 23, 2011
Chrissy served us this sangria recently, and it was mui delicioso!
"Here's my variation of sangria...
Empty one bottle of cabernet sauvignon wine into a pitcher.
Thinly slice an orange, lemon & lime & put into the pitcher with the wine.
Squeeze one lemon, one lime & orange into a separate cup & strain of seeds & pulp.
Pour juice into the pitcher.
Add 1 1/2 cups of brandy into pitcher.
Stir everything, cover & put in refridgerator over night
Add 2 cans of
Stir & pour over ice.